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Shabu Shabu & Sukiyaki Specialty Restaurant
For Reservation 702 385 4567
Business Hour
LUNCH : TUE - FRI 12 - 3
DINNER : TUE - SUN 5 - 9:30
1716 West Horizon Ridge Parkway #110, Henderson NEVADA, 89012
All Shabu-Shabu served with Green Salad, Rice, Selected Vegitables, Tofu, Tofu-Noodle, and 3 Kinds of House Special Dipping Souces.
We use induction cooker, If you use a Pacemaker or a similar device, Please ask your physician first.
We will charge $8 for your share order on any Lunch or Entree.
You can choose a meat from Beef, Organic Chiken Breast, and Kurobuta Pork (Loin or Belly) at same price.
Also you can substituted Sukiyaki with Shabu-Shabu at same price.
LUNCH SPECIAL
TUE - FRI 12 - 3
Every Lunch Special comes with choice of one FREE Soft Drink or one FREE glass of Beer
L-1 Angus Beef, Chicken, or Pork Shabu-Shabu / $19
L-2 Shrimp Shabu-Shabu / $21
L-3 Scallop Shabu-Shabu / $21
L-4 Japanese Mushroom Shabu-Shabu/Choose from Shiitake, Maitake, Shimeji or Enoki / $15
L-5 1/2 each of Choice of 2-meats / $19
L-6 Choice of 1/2 meat and 1/2 Shrimp / $20
L-7 Choice of 1/2 meat and 1/2 Scallop / $20
L-8 1/2 Shrimp and 1/2 Scallop / $21
L-9 WAGYU Beef Shabu-Shabu / $53
L-10 1/2 WAGYU Beef and 1/2 of Shrimp or Scallop / $35
Dinner Entree
JACK
Single Portion
1) Angus Beef, Chicken, or Pork Shabu-Shabu / $25
2) Shrimp Shabu-Shabu / $27
3) Scallop Shabu-Shabu / $27
4) Japanese Mushroom and Vegetable Shabu-Shabu / Choose from Shiitake, Maitake Shimeji or Enoki / $18
Queen
Single Portion / 1/2 and 1/2
5) 1/2 each of Choice of 2-meats / $25
6) Choice of 1/2 meat and 1/2 Shrimp / $26
7) Choice of 1/2 meat and 1/2 Scallop / $26
8) 1/2 Shrimp and 1/2 Scallop / $27
KING
Large 1.5 portion
9) Angus Beef, Chicken, or Pork / $32
10) Shrimp / $35
11) Scallop / $35
12) Choice of meat and 1/2 Shrimp / $33
13) Choice of meat and 1/2 Scallop / $33
14) Shrimp and Choice of 1/2 meat / $33
15) Shrimp and 1/2 Scallop / $35
16) Scallop and Choice of 1/2 meat / $34
17) Scallop and 1/2 Shrimp / $35
18) 1/2 each of Choice of meat, Shrimp, and Scallop $34
ACE
"A-5" Grade WAGYU from JAPAN
19) WAGYU Beef Shabu-Shabu / $70
20) 1/2 WAGYU Beef and 1/2 Shrimp / $46
21) 1/2 WAGYU Beef and 1/2 Scallopt / $46
22) 1/2 WAGYU , 1/2 Shrimp, and 1/2 Scallop / $52
Additional
23) Beef, Chicken or Pork / $10
24) Shrimp / $11
25) Scallop / $11
26) Krab Stick / $5
27) Wagyu / $33
28) Japanese Mushroom / $6
29) Noodle / Udon or Ramen / $3
30) Raw Egg for Sukiyaki / $0.5
APPETIZER
AP1) Spicy Bamboo with Cucumber / $5
AP2) Shrimp Cocktail with Wasabi Cocktail Sauce / $11
AP3) Edamame / $5
AP4) Beef Miso-Yaki 牛肉の味噌焼き / $8
AP5) Sake Steamed Garlic Musssel ムール貝の酒蒸し / $8
AP6) Sunomono Salad with Krab Stick / $5
AP7) Sunomono Salad with Shrimp / $6
AP8) Krab Salad with Wasabi Mayonaise / $5
AP9) Shrimp Salad with Wasabi Mayonaise / $6
AP10) Oshinko Japanese Pickles / $5
AP11) Ice Cream / Vanilla with Fruits / $3
DAILY SPECIAL
Tue Tender Beef Miso-Yaki $7
Wed Shrimp Cocktail $10
Thu Tender Beef Miso-Yaki $7
Fri Sake Steamed Garlic Mussel $7
Sat & Sun Steamed Hot Edamame $1
For all Entrée, Additions and Lunch Special : Thoroughly cooking foods of Meats and Seafoods reduces lisk of food borne illness. Young children, the elderly and individuals with certain health condition may be at a higher risk if these foods are consumed raw or undercooked. SNHD Chapter 3-401.11-C
SOFT DRINK
Coke, Diet, Sprite, Iced Tea / * Free Refill / $3
Genmai Tea ( Green Tea w/Roasted Brown Rice ) / Hot or Cold / * $3
Green Tea / Hot or Cold / * $3
St. Pellegrino Sparkling Water / 500ml. Bottle / $3
Beer
House Beer
Kirin Ichiban on Tap / G$6 P$18
Kirin Light 12oz / $6
Japanese Craft Beers
Echigo Red Ale / $10
Echigo Stout / $10
Coedo Shiro / Wheat Beer / $10
Coedo Ruri / Pilsner Lager / $10
Coedo Beniaka / Reddish Lager / $10
Coedo Kyara / Brown Lager / $10
Coedo Shikkoku / Dark lager / $10
Orion Draft / $10
Speciality sake
Gekkeikan Nigori Sake / 300ml / $14
Zipang Sparkling Sake / 250ml / $14
Wine
White
Grand Noir / Chardonnay / France / G$11 B$34
A to Z / Pinot Gris / Oregon / G$13 B$42
White Haven / Sauvignon Blanc / New Zealand / G$13 B$42
Red
Milbrandigt Tradition / Merlot / Washington / G$11 B$34
A to Z / Pinot Noir / Oregon / G$13 B$42
Other Wine
Le Merca Prossecco / Sparkling Wine / Italy / 187ml / $113
Cyoya Umesyu / Plum Wine / Japan / G$11 B$34
Premium Umesyu / Plum Wine / Japan / G$13 B$42
Premium sake
1 ) Yaegaki / 八重垣 / 黒瓶 / Hyogo
Gentle aroma yet full flavor with clean finish / G$11 B$34
2 ) Sawa no Tsuru / 沢の鶴 / 実楽 / Hyogo
Rich traditional taste with mild flavor / G$13 B$42
3 ) Yawaraka / みやさか / やわらか / Nagano
Very Smooth and Flavorful, Low alcohol (12%) / G$14 B$46
4 ) Suigei / 酔鯨 / 特別純米 / Kochi
Dry, smooth and flavorful. Owner's favorite / G$14 B$46
5 ) Masumi Okuden / 真澄 奥伝寒造り / Nagano
Dry and smooth / G$14 B$46
6 ) Harushika / 春鹿 / 純米吟醸 辛口 / Nara
Rare dry taste in JG category / G$14 B$46
7 ) Kagatobi / 加賀鳶 / 山廃 超辛口 / Ishikawa
Very dry and smooth / G$15 B$50
8 ) Akitabare / 秋田晴 / 古式純造り / Akita
Very dry and smooth / G$15 B$50
9 ) Kikusui / 菊水 / 純米吟醸 / Niigata
Clear and smooth. Manager's choice / G$16 B$54
10) Dewazakura / Oka / 出羽桜 / 桜花 / Yamagata
Light dry, Very fruity and flavorful / G$18 B$62
11) Masumi / Arabashiri / 真澄 あらばしり/ Nagano
Draft Sake, Made very limited quantity every year / G$18 B$62
12) Hoyo / Kura no Hana / 鳳陽 蔵の華 / Miyagi
Super smooth, Floral aroma / G$23 B$64 500ml
13) The Sampler / 利き酒三種 / 酔鯨・菊水・鳳陽
Suigei - Kikusui - Hoyo / $21
Arigato!
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For Reservation : 1 702 385 4567