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Shabu Shabu & Sukiyaki Specialty Restaurant
TO ALL OF OUR CUSTOMERS. THANK YOU VERY MUCH FOR VISITING OUR RESTAURANT LONG WHILE. THIS IS SUDDEN CHANGE, BUT DUE TO UNFORESEEN CIRCUMSTANCES, OUR RESTAURANT WILL BE CLOSED. WE ARE TRULY GRATEFUL TO EVERYONE FOR LOVING OUR RESTAURANT AND COMING TO ENJOY OVER THE YEARS AND YEARS. WE ARE GRETFUL TO HAVE MET SO MANY WONDERFUL CUSTOMERS OVER THE PAST 17YEARS. WE ARE REALLY THANKSFUL TO ALL OF YOU. ARIGATO AND SAYONARA. FROM: HIRO AND JUNKO
All Shabu-Shabu served with Green Salad, Rice, Selected Vegitables, Tofu, Tofu-Noodle, and 3 Kinds of House Special Dipping Souces.
We use induction cooker, If you use a Pacemaker or a similar device, Please ask your physician first.
We will charge $8 for your share order on any Lunch or Entree.
You can choose a meat from Beef, Organic Chiken Breast, and Kurobuta Pork (Loin or Belly) at same price.
Also you can substituted Sukiyaki with Shabu-Shabu at same price.
LUNCH SPECIAL
TUE - FRI 12 - 3
Every Lunch Special comes with choice of one FREE Soft Drink or one FREE glass of Beer
L-1 Angus Beef, Chicken, or Pork Shabu-Shabu / $22
L-2 Shrimp Shabu-Shabu / $24
L-3 Scallop Shabu-Shabu / $24
L-4 Japanese Mushroom Shabu-Shabu/Choose from Shiitake, Maitake, Shimeji or Enoki / $18
L-5 1/2 each of Choice of 2-meats / $22
L-6 Choice of 1/2 meat and 1/2 Shrimp / $23
L-7 Choice of 1/2 meat and 1/2 Scallop / $23
L-8 1/2 Shrimp and 1/2 Scallop / $24
L-9 WAGYU Beef Shabu-Shabu / $59
L-10 1/2 WAGYU Beef and 1/2 of Shrimp or Scallop / $38
Dinner Entree
JACK
Single Portion
1) Angus Beef, Chicken, or Pork Shabu-Shabu / $28
2) Shrimp Shabu-Shabu / $30
3) Scallop Shabu-Shabu / $30
4) Japanese Mushroom and Vegetable Shabu-Shabu / Choose from Shiitake, Maitake Shimeji or Enoki / $21
Queen
Single Portion / 1/2 and 1/2
5) 1/2 each of Choice of 2-meats / $28
6) Choice of 1/2 meat and 1/2 Shrimp / $29
7) Choice of 1/2 meat and 1/2 Scallop / $29
8) 1/2 Shrimp and 1/2 Scallop / $30
KING
Large 1.5 portion
9) Angus Beef, Chicken, or Pork / $36
10) Shrimp / $39
11) Scallop / $39
12) Choice of meat and 1/2 Shrimp / $37
13) Choice of meat and 1/2 Scallop / $37
14) Shrimp and Choice of 1/2 meat / $38
15) Shrimp and 1/2 Scallop / $39
16) Scallop and Choice of 1/2 meat / $38
17) Scallop and 1/2 Shrimp / $39
18) 1/2 each of Choice of meat, Shrimp, and Scallop $38
ACE
"A-5" Grade WAGYU from JAPAN
19) WAGYU Beef Shabu-Shabu / $76
20) 1/2 WAGYU Beef and 1/2 Shrimp / $49
21) 1/2 WAGYU Beef and 1/2 Scallopt / $49
22) 1/2 WAGYU , 1/2 Shrimp, and 1/2 Scallop / $55
Additional
23) Beef, Chicken or Pork / $12
24) Shrimp / $13
25) Scallop / $13
26) Krab Stick / $6
27) Wagyu / $36
28) Japanese Mushroom / $7
29) Noodle / Udon or Ramen / $3
30) Raw Egg for Sukiyaki / $0.5
APPETIZER
AP1) Spicy Bamboo with Cucumber / $5
AP2) Shrimp Cocktail with Wasabi Cocktail Sauce / $13
AP3) Edamame / $5
AP4) Beef Miso-Yaki 牛肉の味噌焼き / $10
AP5) Sake Steamed Garlic Musssel ムール貝の酒蒸し / $10
AP6) Sunomono Salad with Krab Stick / $6
AP7) Sunomono Salad with Shrimp / $7
AP8) Krab Salad with Wasabi Mayonaise / $6
AP9) Shrimp Salad with Wasabi Mayonaise / $7
AP10) Oshinko Japanese Pickles / $5
AP11) Ice Cream / Vanilla with Fruits / $3
DAILY SPECIAL
Tue Tender Beef Miso-Yaki $9
Wed Shrimp Cocktail $12
Thu Tender Beef Miso-Yaki $9
Fri Sake Steamed Garlic Mussel $9
Sat & Sun Steamed Hot Edamame $2
For all Entrée, Additions and Lunch Special : Thoroughly cooking foods of Meats and Seafoods reduces lisk of food borne illness. Young children, the elderly and individuals with certain health condition may be at a higher risk if these foods are consumed raw or undercooked. SNHD Chapter 3-401.11-C
SOFT DRINK
Coke, Diet, Sprite, Iced Tea / * Free Refill / $4
Genmai Tea (Green Tea w/Roasted Brown Rice) / Hot or Cold / * $4
Green Tea / Hot or Cold / * $4
St. Pellegrino Sparkling Water / 500ml. Bottle / $4
Beer
House Beer
Kirin Ichiban on Tap / G$8 P$24
Kirin Light 12oz / $8
Japanese Craft Beers
Echigo / Red Ale / $11
Echigo / Stout / $11
Orion / Draft / $11
Lucky Dog / Session IPA / $11
Lucky Cat / White Ale / $11
Lucky Chicken / Red IPA / $11
Speciality sake
Gekkeikan Nigori Sake / 300ml / $15
Zipang Sparkling Sake / 250ml / $15
Sake Cocktail Pulpy / 180ml / $12
Wine
White
Grand Noir / Chardonnay / France / G$13 B$39
A to Z / Pinot Gris / Oregon / G$15 B$47
Red
Milbrandigt Tradition / Merlot / Washington / G$13 B$39
A to Z / Pinot Noir / Oregon / G$15 B$47
Other Wine
Cyoya Umesyu / Plum Wine / Japan / G$13 B$39
Premium Umesyu / Plum Wine / Japan / G$15 B$47
Premium sake
1 ) Yaegaki / 八重垣 / 黒瓶 / Hyogo
Gentle aroma yet full flavor with clean finish / G$13 B$39
2 ) Sawa no Tsuru / 沢の鶴 / 実楽 / Hyogo
Rich traditional taste with mild flavor / G$15 B$47
3 ) Yawaraka / みやさか / やわらか / Nagano
Very Smooth and Flavorful, Low alcohol (12%) / G$16 B$51
4 ) Suigei / 酔鯨 / 特別純米 / Kochi
Dry, smooth and flavorful. Owner's favorite / G$16 B$51
5 ) Masumi Okuden / 真澄 奥伝寒造り / Nagano
Dry and smooth / G$16 B$51
6 ) Harushika / 春鹿 / 純米吟醸 辛口 / Nara
Rare dry taste in JG category / G$16 B$51
7 ) Kagatobi / 加賀鳶 / 山廃 超辛口 / Ishikawa
Very dry and smooth / G$17 B$55
8 ) Kikusui / 菊水 / 純米吟醸 / Niigata
Clear and smooth. Manager's choice / G$18 B$59
9 ) Hoyo / Kura no Hana / 鳳陽 蔵の華 / Miyagi
Super smooth, Floral aroma / G$25 B$69 500ml
10) The Sampler / 利き酒三種 / 酔鯨・菊水・鳳陽
Suigei - Kikusui - Hoyo / $24
Arigato!
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For Reservation : 1 702 385 4567